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- Lambchop just chillin’
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- Pasta shells with barley and vegetables in tomato sauce
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- The best airplane vegetarian food ever
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- Shiitake mushroom salad
I just got back from Tokyo and Hakone, with Lambchop, no less!
I thought that getting vegetarian food was going to be an uphill task but it was a lot more accessible than initially thought. The difficultly was mainly my two carnivorous parents, whose coattails I was riding to get there. So maybe I was the difficulty!
The food offered by ANA was a good kick off to my Japan food forage, a lot more tasty than Singapore Airlines, that’s for sure!
I will be updating this page shortly, with the sumptuous food I had while I was there.
In the later leg of the trip I met B in Tokyo, and those meals were mainly from vending machines and convenience stores! Quick and tasty, but not all that healthy.
Come back soon!
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